The Upper West Side’s top-selling new development, 200 Amsterdam, has shared with YIMBY that a new penthouse designed by Studio Mellone will be unveiled in the coming months. As a part of the building’s Penthouse Collection, the residence sits amongst the top floors of the 52-story, 668-foot-tall, 112-unit, and 300,000-square foot condominium tower, which is located on the corner of 69th Street and Amsterdam Avenue. The Art Deco-inspired tower was designed by Elkus Manfredi Architects, and developed by SJP Properties and Mitsui Fudosan America, with interior spaces by CetraRuddy. Closings are underway, and prices for available one- to five-bedroom residences starts at $3.1 million. The Penthouse Collection includes full-floor and duplex residences beginning at $17.9 million.
Construction is complete on The Riverview, a ten-story condominium building at 219 Hudson Street in Hudson Square. Designed by Rawlings Architects and developed by Joel Braver, the property will yield 14 units, ground-floor retail space, and a community facility at the intersection of Hudson and Canal Streets, just to the west of the entrance to the Holland Tunnel.
Beefbar, an upscale, meat-focused restaurant will open its first U.S. location at 105 Hudson Street, a long-vacant retail space and former home of Nobu’s Tribeca outpost. The venture is the first collaboration between global restaurateur Riccardo Giraudi of Monaco and TriBeCa Hospitality, the sponsor of Beefbar’s restaurant.
Permits have been filed for an 18-story residential building at 30 Porte Plaza and a five-story mixed-use building at 15 West Street in Greenpoint, Brooklyn. Located at the intersection of Quay Street and West Street, the corner lot is within walking distance of the Nassau Street subway station, serviced by the G train. Lipa Friedman of Halcyon Management Group listed as the owner behind the applications.
Finishing touches are underway on the Tin Building, a three-story commercial market building at 95 Marginal Street on Pier 17 in the South Street Seaport District. Designed by SHoP Architects and developed by Howard Hughes Corporation with Plaza Construction as construction manager, the 53,000-square-foot structure will house a new seafood-themed market by Jean-Georges Vongerichten. The steel-framed low-rise building is located to the east of South Street and the elevated FDR Drive, directly to the west of SHoP’s Pier 17 structure, which features multiple restaurants and bars and has hosted many events on its expansive outdoor rooftop since its completion several years ago.