The Tin Building Opens at 96 South Street in the Seaport District

Jean-Georges Vongerichten’s newest food hall is now open to the public in the Tin Building, a historic three-story building at 96 South Street in the Seaport District. Designed by Roman & Williams and developed by The Howard Hughes Corporation, the 53,000-square-foot structure was dismantled from its original location along the East River and rebuilt 32 feet away, directly adjacent to the SHoP-designed Pier 17. The $200 million project features six full-service restaurants, six fast-casual counters, four bars, a grocery store, and private dining space, all spread across two floors. The property is located off Fulton Street to the east of South Street and the FDR Drive.

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Marymount School of New York’s Expansion Progresses at 115 East 97th Street on Manhattan’s Upper East Side

Exterior work is nearing completion on the Marymount School of New York‘s ten-story expansion at 115 East 97th Street on Manhattan’s Upper East Side. Designed by COOKFOX Architects, the structure will yield flexible learning spaces, state-of-the-art STEAM classrooms, athletic facilities, a library, theater, music room, alumnae parlor, dining room and terrace with an edible garden, and a “FabLab.” Triton Construction is the general contractor and Terrain-NYC Landscape Architecture is the landscape designer for the property, which is located between Lexington and Park Avenues and is aiming for LEED certification.

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